Foodie News You Can Use - Cincinnati Magazine
Free Lunch Fridays at Chase’s Sandwich Shop, Cap City Fine Diner and Bar opens this weekend, Homemakers Bar’s cocktail/mocktail kits on sale, and more.Free Lunch Fridays at Chase’s
Aiesha D. Little, Communications Maestro
From newspaper reporting to corporate communications, I have been in the business of storytelling for more than 20 years. I can develop and deliver consistent messages that can influence change within an organization and write features that move the spirit and encourage readers to act. My previous experience includes public relations/marketing work for several small organizations (for-profit and nonprofit) as well as freelance writing for local, regional and national news outlets. My versatility, willingness to learn new skills and ability to craft quality writing across multiple mediums make me an asset to any organization.
Leroy Ansley Serves Up Comfort
Back in October, Uncle Leo’s celebrated its second anniversary, and we spoke with owner Leroy Ansley about what’s made the bar a hit in Over-the-Rhine, his culinary background, and his switch from restaurant life to bar life.
What's For Lunch?
The best meal deals you can nab each day of the week.
Cincinnati GIVES 2024 - Charity 365
Helping your community doesn’t have to be a once-a-year thing. Here’s how you can give back year-round.
Foodie News You Can Use
The Empanada’s Box opens second location, Wildweed makes Esquire’s “Best Restaurants in America” list, holiday lunch service returns to Jeff Ruby’s, and more.
Cincinnati GIVES 2024 - Hometown Heroes
These nonprofit founders saw an unaddressed need and answered the call.
Cincinnati GIVES 2024 - Nonprofits in the News
From diapers to cancer research, charities across Greater Cincinnati are making a difference in the lives of the populations they serve.
Damion and Sonya Lynch are the "Bomb"
We recently talked to the leaders of the chef collective Chefbobbombs about their culinary upbringings, their upcoming ice cream shop, and what it means to work with your significant other.
Foodie News You Can Use
Allez Bakery opens for dinner service this weekend, holiday holiday sip-and-shop event at Piazza Discepoli tonight, Sippin Santa opens at Tiki Tiki Bang Bang next week, and more.
Warm Winter Noshes
These dishes and drinks will take the chill off during the colder months.
Foodie News You Can Use
Carmelo’s opens in Covington, Catch-a-Fire Pizza’s College Hill location, Mad Cheese’s vegan Thanksgiving meal, and more.
Dip It Good with the Chickpea Chicks
POV: it’s football season and you’re tired of munching on the same old snacks every Sunday. Enter Chickpea Chicks. Kelly Armstrong’s small-batch, artisanal hummus is big on flavor with no preservatives.
Foodie News You Can Use
Mellotone Beer Project holds preview during BLINK, America’s Test Kitchen comes to Cincinnati, Cameron Mitchell Restaurants to open Clifton Heights restaurant next month, and more.
Desserts 2024 - Like This? Try That!
Here are some delicious alternatives to some of Cincinnati’s favorites desserts.
Desserts 2024 - Guide to Dessert Trails
Ohio is chock full of sweet routes for your sweet tooth. Check out these stops in our area.
Desserts 2024 - Cincinnati's International Delights
Sweets from other countries are everywhere you look in the Queen City.
Foodie News You Can Use
Skyline Chili celebrates its 75th anniversary, Aglamesis Bro’s opens third location, Allyn’s Café under new ownership, and more.
Desserts 2024 - Guide to Cupcakes
When a whole cake is too much, these mini versions will do the job.
Decade Is a Delicious Reason for a Trip to Louisville
Like many of Butchertown’s businesses, Decade is in a historic Louisville building that’s gotten a new lease on life. And its food feels equally refreshing.
Alexandra Castle Comes Home
We recently talked to Alexandra “Alex” Castle, the new master distiller at Augusta Distillery in Augusta, Kentucky, about her return to her home state, encouraging more people to enter the distilling industry, and what she’s missed most about the tri-state.
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